Zombie #6 recipe

2012-03-08
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Zombie #6, with lemon juice, grenadine syrup, orange juice, cherry heering, Bacardi® white rum, Bacardi® black rum and 151 proof rum

Ingredients

4 cl lemon juice
1 dash grenadine syrup
2 cl orange juice
2 cl cherry heering
2 cl Bacardi® white rum
6 cl Bacardi® black rum
2 cl 151 proof rum

Method

Step by step

Mixed in a shaker on ice. Serve in a tumbler on crushed ice

Server in

Old-Fashioned Glass

Nutritional info

(per 6.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

309
1294
0 g
13.7 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g



47.4 g

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