To Hell With Swords And Garter recipe

2013-03-29
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for To Hell With Swords And Garter, with Scotch whisky, dry vermouth and pineapple juice

Ingredients

1 1/2 oz Scotch whisky
1 oz dry vermouth
1 1/2 oz pineapple juice

Method

Step by step

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into an old-fashioned glass almost filled with ice cubes

Server in

Old-Fashioned Glass

Nutritional info

(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

161
676
0 g
6.7 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g

0 mg
2 mg
21.3 g

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