The Pernod Demon recipe

2014-02-28
wwwkitchenrabbitcom_shors_and_shooters__punches__other_drinks_2827.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for The Pernod Demon, with Pernod® licorice liqueur, Tabasco® sauce, sugar and lemon

Ingredients

1 1/2 oz Pernod® licorice liqueur
6 dashes Tabasco® sauce
sugar
1 lemon wedge

Method

Step by step

Coat the lemon wedge with sugar, and douse with tabasco sauce. Suck the lemon, and shoot the pernod

Server in

Shot Glass

Nutritional info

(per 1.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

116
485
0 g
16.5 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol


4.5 g
0 mg
33 mg
17 g

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