Southern Santa recipe

2013-10-29
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Southern Santa, with coconut rum, eggnog, grenadine syrup and ice cubes

Ingredients

1 1/2 oz coconut rum
fill with eggnog
1/2 – 1 oz grenadine syrup
ice cubes

Method

Step by step

Pour coconut rum into a highball glass half-filled with ice. Fill with eggnog. Stir in grenadine to desired red (no more than 1 oz)

Server in

Highball Glass

Nutritional info

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