Sombrero recipe

2012-05-31
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Sombrero, with coffee brandy and light cream

Ingredients

1 1/2 oz coffee brandy
1 oz light cream

Method

Step by step

Pour brandy into an old-fashioned glass over ice cubes. Float cream on top and serve

Server in

Old-Fashioned Glass

Nutritional info

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

190
797


Fiber
Sugars
Cholesterol
Sodium
Alcohol





14.9 g

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