Serpentine recipe

2012-07-25
wwwkitchenrabbitcom_cocktail_12461.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Serpentine, with light rum, brandy, sweet vermouth, lemon juice, superfine sugar and lemon

Ingredients

1 oz light rum
1/2 oz brandy
1/2 oz sweet vermouth
1/2 oz lemon juice
1/2 tsp superfine sugar
1 twist lemon peel

Method

Step by step

In a shaker half-filled with ice cubes, combine the rum, brandy, vermouth, lemon juice, and sugar. Shake well. Strain into a cocktail glass and garnish with the lemon twist

Server in

Cocktail Glass

Nutritional info

(per 2.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

136
570
0 g
6.7 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g

0 mg
9 mg
19.1 g

Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • wwwkitchenrabbitcom_cocktail_127.jpg

    Glow Job recipe

  • wwwkitchenrabbitcom_cocktail_11518.jpg

    Cotton Candy recipe

  • wwwkitchenrabbitcom_cocktail_12939.jpg

    Baby Fingers Cocktail recipe

  • wwwkitchenrabbitcom_cocktail_12914.jpg

    Grape Rocket recipe

  • wwwkitchenrabbitcom_cocktail_12902.jpg

    Golf Martini recipe

Leave a Reply

Your email address will not be published. Required fields are marked *