Napalm recipe

2012-03-31
wwwkitchenrabbitcom_shors_and_shooters__punches__other_drinks_2793.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Napalm, with Aftershock® Hot & Cool cinnamon schnapps, cinnamon schnapps and 151 proof rum

Ingredients

1/2 oz Aftershock® Hot & Cool cinnamon schnapps
1/2 oz cinnamon schnapps
1 splash 151 proof rum

Method

Step by step

Pour into a shot glass in order; aftershock, schnapps, rum. Ignite the rum, allow to burn for a few seconds, extinguish, and serve

Server in

Shot Glass

Nutritional info

(per 1.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

112
469
0 g
11 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g


1 mg
14 g

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