Mulled Wine recipe

2014-08-29
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Mulled Wine, with water, sugar, cloves, cinnamon, lemon, red wine and brandy

Ingredients

3 cups water
1 cup sugar
12 cloves
2 cinnamon sticks
lemon peel
750 ml red wine
1/4 cup brandy

Method

Step by step

Simmer water with, sugar, cloves, cinnamon sticks, and peel of one lemon in a stainless steel pot for 10 minutes. Pour in the wine, heat to a “coffee temperature” (do not boil) and add brandy.


Server in

Nutritional info

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