Mozart Kaffee recipe

2012-09-06
wwwkitchenrabbitcom_coffeetea_22162.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Mozart Kaffee, with Black Mozart® chocolate liqueur, coffee and whipped cream

Ingredients

1 1/2 oz Black Mozart® chocolate liqueur
5 oz hot black coffee
1 1/2 oz whipped cream

Method

Step by step

Pour mozart and coffee into an irish coffee cup, and stir. Top with cream, and serve.

Server in

Irish Coffee Cup

Nutritional info

(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

249
1042
9.9 g
18.2 g
1.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
16.5 g

19 mg
8.5 g

Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • wwwkitchenrabbitcom_coffeetea_2266.jpg

    Hot Toddy recipe

  • wwwkitchenrabbitcom_coffeetea_22152.jpg

    Hot Marie recipe

  • wwwkitchenrabbitcom_coffeetea_22137.jpg

    Italian Coffee recipe

  • wwwkitchenrabbitcom_coffeetea_2223.jpg

    Sjarsk recipe

  • wwwkitchenrabbitcom_coffeetea_22106.jpg

    Orange Scented Hot Chocolate recipe

Leave a Reply

Your email address will not be published. Required fields are marked *