Jim Frost recipe

2012-07-26
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Jim Frost, with Jim Beam® bourbon whiskey, Drambuie® Scotch whisky, grenadine syrup, sweet and sour mix and orange juice

Ingredients

2 tbsp Jim Beam® bourbon whiskey
1 tbsp Drambuie® Scotch whisky
1 dash grenadine syrup
2 oz sweet and sour mix
2 oz orange juice

Method

Step by step

Stir ingredients together in an old-fashioned glass half-filled with ice cubes, and serve

Server in

Old-Fashioned Glass

Nutritional info

(per 5.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

215
899
0.1 g
28.4 g
0.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g

0 mg

17 g

Recipe Type: Tags: , , ,
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