Irish Depth Charge recipe

2012-09-14
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Irish Depth Charge, with vodka, Guinness® stout and Bass® pale ale

Ingredients

2 oz vodka
6 oz Guinness® stout
6 oz Bass® pale ale

Method

Step by step

1. Pour a double shot of vodka into a double shot glass. Holding a pint glass upside-down over the shot glass press the shot glass firmly to the bottom of the pint glass. Flip over.

2. Fill the pint glass 1/2 full of Bass Ale. Pour Guinness over a spoon until pint glass is full. Remove the double shot glass carefully from the drink, and serve

Server in

Beer Mug

Nutritional info

(per 14 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

276
1154
0 g
13.2 g
1.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol



0 mg
30 mg
38.3 g

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