Ichabod Crane recipe

2012-12-18
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Ichabod Crane, with Bols® Pumpkin Smash liqueur, Frangelico® hazelnut liqueur, Bacardi® 151 rum and vanilla ice cream

Ingredients

1 1/2 oz Bols® Pumpkin Smash liqueur
1 oz Frangelico® hazelnut liqueur
1/2 oz Bacardi® 151 rum
2 scoops vanilla ice cream

Method

Step by step

Blend the ice cream with the Bols Pumpkin Smash and Frangelico hazelnut liqueur in a blender. Blend well and pour into a Champagne flute. Pour Bacardi 151 rum over the top and garnish with nutmeg or cinnamon

Server in

Champagne Flute

Nutritional info

(per 11 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

749
3135
25 g
80.8 g
7.9 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.6 g


185 mg

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