Gin and Pear recipe

2013-09-17
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Gin and Pear, with Bombay Sapphire® gin, Looza® pear nectar and ice cubes

Ingredients

2 1/2 oz chilled Bombay Sapphire® gin
3 oz chilled Looza® pear nectar
2 ice cubes

Method

Step by step

Pour the Bombay Sapphire gin into an old-fashioned glass. Add ice cubes, and fill the rest of the glass with Looza pear nectar. Stir with knife or back end of fork, and serve

Server in

Old-Fashioned Glass

Nutritional info

Recipe Type: Tags: , , ,
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