Gay Marine recipe

2012-04-30
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Gay Marine, with Mount Gay® Barbados rum, Grand Marnier® orange liqueur, lime, mint, sugar and apple juice

Ingredients

1 1/2 oz Mount Gay® Barbados rum
1/2 oz Grand Marnier® orange liqueur
4 – 5 lime wedges
3 mint sprigs
1 tbsp sugar
1 – 2 oz apple juice

Method

Step by step

Muddle the mint leaves and lime wedges with cane sugar and Grand Marnier orange liqueur in a cocktail shaker. Add crushed ice and pour in the Mount Gay Barbados rum. Using a swizzle stick, stir the ingredients together so that the rum, lime and mint layers through the drink. Top up with apple juice. Serve with a mint garnish

Server in

Old-Fashioned Glass

Nutritional info

(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

218
913
0 g
22.9 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g

0 mg

22.7 g

Recipe Type: Tags: , , ,
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