Frozen Grasshopper recipe

2013-10-07
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Frozen Grasshopper, with green creme de menthe, white creme de cacao and vanilla ice cream

Ingredients

3/4 oz green creme de menthe
3/4 oz white creme de cacao
2 cups vanilla ice cream

Method

Step by step

Mix all three ingredients together in a blender and blend until drink has the consistency of a good milk shake. Serve with a spoon and straw

Server in

Mason Jar

Nutritional info

(per 17.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

1077
4506
49.9 g
128.4 g
26.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

3.2 g



9.6 g

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