Flying Teetsie Fly recipe

2012-05-16
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Flying Teetsie Fly, with gin, triple sec, sweet and sour mix, tonic water and crushed ice

Ingredients

2 oz gin
1/2 oz triple sec
1 splash sweet and sour mix
fill with tonic water
crushed ice

Method

Step by step

Fill glass 1/3 full with ice. Pour gin and triple sec over ice. Add sour mix. Pour to top with tonic water. Mix lightly

Server in

Collins Glass

Nutritional info

(per 12 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

291
1218
0 g
31.7 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
6.4 g

11 mg
26.9 g

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