Dutch Coffee recipe

2012-01-07
wwwkitchenrabbitcom_coffeetea_22131.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Dutch Coffee, with oude genever gin, coffee, whipped cream and sugar

Ingredients

1 oz oude genever gin
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar

Method

Step by step

Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with nutmeg.

Server in

Irish Coffee Cup

Nutritional info

(per 7.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

181
757
9.9 g
6.4 g
1.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
4.8 g
29 mg
19 mg
11.3 g

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