Dressed Up Pina Colada recipe

2012-04-13
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Dressed Up Pina Colada, with Irish cream, hot chocolate, amaretto almond liqueur, Captain Morgan® Parrot Bay coconut rum, coconut milk, pineapples, whipped cream, chocolate syrup and maraschino cherry. Also lists similar dri

Ingredients:
2 oz Irish cream
6 oz hot chocolate
amaretto almond liqueur
3 oz Captain Morgan® Parrot Bay coconut rum
3 tbsp coconut milk
3 tbsp crushed pineapples
1 1/2 oz whipped cream
chocolate syrup
1 maraschino cherry

Ingredients

Make a zig-zag pattern of chocolate syrup on the inside of the glass while turning the glass. Blend rum, coconut milk and pineapple, with 2 cups of crushed ice, on high for a few seconds, until all large chunks of ice are gone. Pour into glass. Top with whipped cream and a cherry

Method

Step by step

Red Wine Glass

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Nutritional info

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