Drambuie Espresso Martini recipe

2012-02-10
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Drambuie Espresso Martini, with Drambuie® Scotch whisky, creme de cacao and espresso

Ingredients

1 1/2 oz Drambuie® Scotch whisky
1 oz creme de cacao
1 oz espresso

Method

Step by step

Combine all three ingredients together in a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass and serve

Server in

Cocktail Glass

Nutritional info

(per 3.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

261
1094
0.1 g
28.9 g
10 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g



24.1 g

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