Champagne Pineapple Punch recipe

2012-02-25
wwwkitchenrabbitcom_shors_and_shooters__punches__other_drinks_1236.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Champagne Pineapple Punch, with Sauternes white wine, pineapple juice, lemon juice, caster sugar, pineapple and Champagne

Ingredients

50 cl Sauternes white wine
30 cl pineapple juice
10 cl lemon juice
60 g caster sugar
200 g pineapple chunks
75 cl Champagne

Method

Step by step

Pour all ingredients (except champagne) into a large jug and mix until sugar dissolves. Chill for at least 2 hours, and pour into wine glasses until two-thirds full. Top each glass with champagne, garnish with pineapple chunks, and serve

Server in

White Wine Glass

Nutritional info

(per 65 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

2880
12052
4.3 g
550.3 g
19.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

47.7 g
414.2 g
0 mg
37 mg
151 g

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