Carrot Cake Martini recipe

2012-10-01
wwwkitchenrabbitcom_cocktail_11236.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Carrot Cake Martini, with vanilla vodka, toffee liqueur and Aftershock® Hot & Cool cinnamon schnapps

Ingredients

1 1/2 oz vanilla vodka
1 oz toffee liqueur
1/2 oz Aftershock® Hot & Cool cinnamon schnapps

Method

Step by step

Combine the vanilla vodka, toffee liqueur and Aftershock cinnamon schnapps in a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve

Server in

Cocktail Glass

Nutritional info

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

258
1082
0 g
16.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
16.4 g

0 mg

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