Caribbean recipe

2013-09-27
wwwkitchenrabbitcom_cocktail_16154.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Caribbean, with light rum, triple sec, fruit juice and grenadine syrup

Ingredients

1 oz light rum
1 oz triple sec
8 oz fruit juice
1 tsp grenadine syrup

Method

Step by step

Fill a glass with crushed ice, add rum and triple sec. Add juice and stir

Server in

Collins Glass

Nutritional info

(per 10.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

641
2682
0.3 g
127.7 g
3.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.6 g


17 mg
19.8 g

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