Caribbean Milk recipe

2012-01-03
wwwkitchenrabbitcom_cocktail_16501.jpg
  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Caribbean Milk, with batida de coco, Malibu® coconut rum, milk, vanilla syrup and ice

Ingredients

1 part batida de coco
1 part Malibu® coconut rum
2 parts milk
1 tbsp vanilla syrup
ice

Method

Step by step

Shake the milk with the Vanilla, add to the shaker the other ingredients and shake well

Server in

Highball Glass

Nutritional info

(per 8.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

471
1972
7.9 g
48.1 g
6.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol




67 mg
24.9 g

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