California Rattle Snake recipe

2012-04-04
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for California Rattle Snake, with Malibu® coconut rum, Southern Comfort® peach liqueur, amaretto almond liqueur, sweet and sour mix, 7-Up® soda and grenadine syrup

Ingredients

1/2 oz Malibu® coconut rum
1/2 oz Southern Comfort® peach liqueur
1/2 oz amaretto almond liqueur
1 splash sweet and sour mix
1 splash 7-Up® soda
1 splash grenadine syrup

Method

Step by step

Mix equal parts of Southern Comfort, Malibu Rum, an Amaretto in a mixing tin over ice. Add a splash or sour mix, grenadine, and 7-up. Shake well. Can be served over ice or as a shot

Server in

Collins Glass

Nutritional info

(per 1.9 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

127
534
0 g
16.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g

0 mg
5 mg
12.3 g

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