Bourbon Swizzle recipe

2012-09-30
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Bourbon Swizzle, with lime juice, superfine sugar, bourbon whiskey, bitters, crushed ice and club soda

Ingredients

1 1/2 oz lime juice
1 tsp superfine sugar
2 oz bourbon whiskey
1 dash bitters
crushed ice
3 oz club soda

Method

Step by step

In a shaker half-filled with ice cubes, combine the lime juice, sugar, bourbon, and bitters. Shake well. Almost fill a collins glass with crushed ice. Stir until glass is frosted. Strain the mixture in the shaker into the glass and add the club soda

Server in

Collins Glass

Nutritional info

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