Big Bad Voodoo Kooler recipe

2012-10-31
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  • Servings : 1
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 60m

A delicious recipe for Big Bad Voodoo Kooler, with Malibu® coconut rum, soda water, RedRum® rum, Midori® melon liqueur, orange juice and pineapple juice

Ingredients

2 oz Malibu® coconut rum
1 splash soda water
1 oz RedRum® rum
1 oz Midori® melon liqueur
2 fingers orange juice
2 fingers pineapple juice

Method

Step by step

Sling Malibu, RedRum and Midori in a highball glass filled with ice. Top off with Orange, pineapple juices and a splash of soda. Mix it up with your swizzle stick and Go Daddy-O!

Server in

Highball Glass

Nutritional info

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